Sugar Awareness Activity & Sugar Board Installation
About This Activity
In accordance with CBSE Circular No. Acad-26/2025, issued on 14th May 2025, Rajhans Vidyalaya undertook a special initiative to educate students about the risks associated with excessive sugar intake. As advised by the Central Board of Secondary Education and the National Commission for Protection of Child Rights (NCPCR), the school has set up a 'Sugar Board' on campus to spread awareness and promote healthier dietary choices.
To launch the initiative, a special school assembly was organized on 5th June 2025 for students of Classes V to XII. The presentation began with an interactive question to engage students: “Raise your hand if you love chocolates, cookies, or fizzy drinks!” This was followed by a lively and informative speech highlighting how sugar, though common in sweets and snacks, can be hidden in unexpected items like ketchup and juices. The speaker explained the adverse effects of high sugar consumption, such as energy crashes, poor concentration, mood swings, weight gain, and dental problems.
The assembly emphasized simple, practical tips for students to make smarter food choices. These included replacing sodas with water or lemon water, choosing fruits over packaged sweets, limiting the intake of chips and biscuits, and maintaining oral hygiene. The session concluded with the message:‘Sugar isn’t bad — but too much of it is. Let’s not make it a habit. Eat smart, think sharp, stay active — and let your brain and body thank you!’
In compliance with CBSE directives, a 'Sugar Board' was thoughtfully designed and displayed prominently on campus. The board featured:
• Recommended daily sugar intake limits
• Sugar content in popular snacks and drinks
• Health risks of high sugar consumption
• Healthy dessert alternatives like dates, fruits, and jaggery-based treats
• Eye-catching slogan: ‘Sugar — A Treat, Not a Habit! - Choose Health Over Cravings!
Overall, the activity successfully met the objectives laid out in the CBSE circular. It created strong visual and verbal awareness among students about limiting sugar intake and embracing a balanced diet, fostering long-term healthy habits.